Tuna tartare is a perfect first course. It clearly announces to your guests that they are in for one amazing meal. And best of all, this tuna tartare… Read More »
The “mock” in this Mock Oyster Chowder is dandelion root – oyster root. Those little fluff-balls growing by the side of the road hold a bit of magic… Read More »
Gregory Montelaro
Typically one has to look pretty deep to find any nugget of truth in Adam Sandler's body of work but Happy Gilmore once taught us the importance of finding our "happy place" without which our lives lose focus. Everyone who knows me understands that I have a genetic obsession over food and the hours spent in the kitchen cooking for friends and love ones is my "happy place." The recipes you find on this site represent the food I cook and serve at home. I hope you will enjoy them with your friends and love ones as much as I have with mine.
